Craving a holiday treat? But you don’t want the whole guilt trip? Now you can savor the holiday flavors without the excess! Better Alternatives: This Sugar Cookie Almond Milk Latte It’s a great play on sugary drinks of the past.
Almond milk and iced lattes are really popular. This recipe combines both! You end up with a trendy, health-conscious beverage that’s easy to prepare. Get ready for a refreshing drink that will be a new fave!
Why You’ll Love This Recipe
There are big advantages to making this latte at home. You control what goes in it. That makes this latte superior to the coffee shop version.
Healthier Alternative
There can be a ton of sugar and calories in a Starbucks Iced Sugar Cookie Almond Milk Latte. Homemade allows you to take charge of that. You could use less syrup, or a sugar substitute. This one piece of advice transforms it into a far healthier option. Feel the sweetness without the guilt.
Customizable
Want it sweeter? Go for it! Want oat milk, not almond milk? You can do that too! This recipe is also very easy to modify. Use more syrup or a different kind of milk. You can even swap out the toppings. This is your drink, so make it work for you!
Cost-Effective
Coffee shops can be pricey. Making your own latte is a money saver. Compared to buying a latte every day, buying the ingredients for these drinks will cost a fraction of the price. Imagine all the money you can save. You get to enjoy a delicious drink for less and save a few bucks.
Ingredients You’ll Need
All you need to make this delicious latte are the following. Exact measurements are key!
Almond Milk
Almond milk works well for this recipe. It’s lower in calories. Its flavor is smooth, slightly nutty. You can always use oat milk or soy milk if you want. Each lends the latte its own flavor. Pick the milk you enjoy most!
Espresso or Strong Coffee
The secret to a great latte is good coffee. If possible, use a double shot of espresso. No espresso machine? Regular brewed coffee is perfectly fine. For a richer coffee, French press or Aeropress work well. It’s still going to taste amazing.
Sugar Cookie Syrup
That’s the sugar cookie magic right there! Store-bought syrup works, too. Both Torani and Monin are great options. Or you can make your own. This option allows you to customize the ingredients. It’s up to you!
Vanilla Extract
Do not hold back on the vanilla extract. Using quality extract it does make a big difference. It gives the latte a dusky richness. Vanilla extract should be real. It is worth the small cost.
Step-by-Step Instructions
Here is how to create your Iced Sugar Cookie Almond Milk Latte. Follow these simple steps.
Brew the Espresso
If you have an espresso machine, pull a double shot. If using coffee, brew strong. 6-8 ounces of strong coffee is best. Let the coffee cool slightly. This prevents it from melting the ice too rapidly.
Make the Sugar Cookie Almond Milk
Combine 1 cup almond milk with 2 tablespoons sugar cookie syrup in a glass. Dissolve 1/2 teaspoon of vanilla extract. Mix well until all ingredients are incorporated. Taste, and add more syrup if desired.
Assemble the Latte
Fill a glass with ice. Then pour the sugar cookie almond milk mix over the ice. Gently pour the espresso (or strong coffee) over the almond milk. Give it a gentle stir. Now enjoy your very own awesome Iced Sugar Cookie Almond Milk Latte!
Tips and Variations
And here’s how to optimize your latte experience even more. Do adjust the recipe to adapt it to your own.
Adjusting Sweetness
Too sweet? Use less syrup. Want it sweeter? Add more! Instead, try stevia or monk fruit sweetener. They’re wonderful sugar alternatives. Honey is good for natural sweetness. Experiment until you strike the right balance.
Adding Toppings
Toppings are the key to make everything better. The first thing you do is add a dollop of whipped cream. For a vegan version, use dairy free whipped cream Instead sprinkles add a festive touch. They are SO GOOD with crushed sugar cookies on top. Have fun with it!
Making it a Hot Latte
Want a warm, cozy drink? In a small saucepan over low heat, warm the almond milk mixture. Don’t boil it! After that, pour in your espresso and stir. This is the most warming thing to eat on a cold day.
Conclusion
Optimistic winner: This Iced Sugar Cookie Almond Milk Latte. It’s healthier. It’s customizable. And it tastes amazing! You can skip the coffee shop lines and save a little money while you’re at it. Try this recipe and show everyone what you made. INDULGE IN A DELICIOUS HOLIDAY SNACK WITHOUT THE GUILT!
